Baking from the heart of Bali
Exploring the art and science of baking — from Japanese shokupan to artisan sourdough, with recipes, tutorials, and a dash of island life.
Welcome! ♥ It's Novita Listyani and Seraphine Lishe! This is our channel where we post our little adventures in the island of Bali and beyond — videos on cooking, baking, flora, fauna and almost anything under the sun :)
From perfecting the science of crispy shio pan crusts to developing the fluffiest tangzhong milk bread, we're passionate about sharing tested, researched recipes that actually work in a home kitchen.
Science-backed recipes, step-by-step tutorials, and beautiful bakes from our Bali kitchen.
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Join us on our little adventures in the island of Bali and beyond.